Commercial dishwasher Product List and Ranking from 5 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

Commercial dishwasher Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. 中西製作所 Tokyo//others
  2. ライフワン Tokyo//Renovation and home construction industry
  3. 三洋東海産機システム Aichi//Trading company/Wholesale
  4. 4 MEIKO Clean Solutions Japan Tokyo//others
  5. 4 フロムシステムダイレクト  Hiroshima//Trading company/Wholesale

Commercial dishwasher Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Commercial Dishwasher "SMART TA110" 中西製作所
  2. Commercial Equipment | Commercial Dishwasher | Suminomori ライフワン
  3. Commercial dishwasher 三洋東海産機システム
  4. Commercial Dishwasher 'FV 130.2 / FV 250.2' MEIKO Clean Solutions Japan
  5. 4 No hot water needed - High-power commercial dishwasher フロムシステムダイレクト 

Commercial dishwasher Product List

1~7 item / All 7 items

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Commercial Dishwasher "SMART TA110"

A small but amazing product with enhanced cleaning power! Easy to work in tight spaces.

The "SMART TA110" is a robust one-tank under-counter type commercial dishwasher with powerful cleaning capabilities, designed to withstand repeated use. It is a space-saving model with a compact 60cm square size that fits perfectly under counters. Additionally, its sturdy construction ensures that it can be safely used by customers in the food service industry who require daily repeated cleaning. 【Features】 ■ Powerful cleaning capability ■ Top access design ■ High durability *For more details, please refer to the PDF document or feel free to contact us.

  • Commercial kitchen

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No hot water needed - High-power commercial dishwasher

Large-capacity storage tank + high-power heater for water connection available.

The "F Clean Dishwasher" is a product developed in-house in collaboration with overseas manufacturers. 【Features】 1) Equipped with a large-capacity hot water tank ⇒ Once heated, it maintains temperature even during continuous operation. 2) High-power heater installed ⇒ The water in the tank heats up quickly after filling. (*Specific test result materials are also available upon request.) Thanks to these features, as long as water and power supply are secured, it can be installed in environments without hot water facilities. Additionally, the ability to connect to water allows for the integration of fully automatic water softeners, enhancing cleaning power and reducing scale buildup. *For more details, please refer to the PDF materials or feel free to contact us.

  • Other store equipment and supplies

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Commercial Dishwasher 'UPster PF 600'

Both wall-mounted and floor-mounted options are available! A stainless steel rack with easy-to-use drawers and rollers.

The "UPster PF 600" is designed for demanding cleaning tasks in the washing area. In addition to a swing-type cleaning system and an effective rotary rinsing system, it is also equipped with MEIKO's innovative electronic control system. When you open the large door, there is ample space to wash pots, pans, bowls, trays, cooking utensils, and containers. 【Features】 ■ Three cleaning programs (digital display of cleaning and rinsing temperatures) ■ Tank filter that securely covers the cleaning tank ■ Stainless steel rack with rollers for easy drawer access ■ Maintenance-friendly internal structure ■ Compatible with wall-mounted or floor-mounted installation *For more details, please refer to the PDF document or feel free to contact us.

  • others

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Commercial dishwasher

Achieve further water conservation and energy savings! Powerful cleaning ability that can accommodate various kitchens.

The "commercial dishwashing machine" from Panasonic, which we handle, is a product that can accommodate various kitchens with its powerful cleaning capability. The "EcoLush" series, equipped with a rinse water volume selection feature and rinse nozzle, significantly reduces water usage. It also contributes to further energy savings and reduction of running costs, even in the "hood type." We offer a space-saving design and easy-to-clean "under-counter type," as well as "hood type" and "door type" models that can be operated with a single touch. 【Features】 - A wide variety of installation patterns that fit perfectly into various setups - Unique "rinse nozzle" allows for more precise savings - Integrated structure of rinse nozzle and cleaning nozzle - Rinse water volume selection feature significantly reduces water usage - Easy operation that anyone can use *For more details, please refer to the PDF materials or feel free to contact us.

  • Other store equipment and supplies

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Commercial Dishwasher 'FV 130.2 / FV 250.2'

Powerful cleaning capabilities and excellent cleaning performance! Rich and superior features are standardly equipped.

The "FV 130.2 / FV 250.2" is a specialized cleaning machine designed to handle one of the most challenging cleaning tasks in the kitchen, equipped with advanced technology for cleaning cooking utensils. It features a touch sensor keypad and an infrared interface, ensuring safety through automatic leak detection and reducing damage to internal components. Additionally, the door design allows for smooth access to the interior of the cleaning machine, enabling the cleaning of various shapes and sizes of pots, pans, hotel pans, trays, cooking utensils, containers, crates, and more. 【Features】 ■ Stainless steel cleaning arms mounted vertically ■ Tent-shaped ceiling with a slope to prevent water drips on cleaned items ■ Double-wall construction with insulation material sealed in the door to reduce heat radiation ■ Internal structure designed for smooth and easy cleaning *For more details, please refer to the PDF document or feel free to contact us.

  • others

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[Commercial Equipment] Total support for commercial equipment in stores and kitchens | Suminomori

For the introduction and update of professional kitchen equipment, cooking appliances, and fixtures for business use, please consult with [Sumino Mori]!

~For those considering the introduction or update of commercial kitchen equipment, tableware, and fixtures~ Restaurants, hotels, inns, hospitals, welfare facilities, employee cafeterias. Professional kitchens require commercial equipment that is optimal for each environment. At [Sumino Mori], we offer a wide range of commercial equipment, including dishwashers, kitchen appliances, rice cookers, ice makers, refrigerators, freezers, water coolers, and showcases. Based on years of experience and proven results, we provide total support from selecting the most suitable models tailored to your business type, scale, and budget to layout proposals. "If I don't know what equipment to choose," "How can I improve the overall efficiency of the kitchen?" "I just want a quote for now." Please feel free to contact us with any requests or inquiries.

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  • Cooking facility equipment and supplies
  • Other commercial buildings and service facilities
  • Showcases (for general store use, freezing, refrigeration, heat retention, etc.)

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Commercial Equipment | Commercial Dishwasher | Suminomori

Achieving efficiency in operations and cost reduction, the 'norm' of the kitchen.

Dishwashing. In kitchen operations, it is an essential daily task that requires a lot of time and effort. Amid rising labor costs and ongoing work style reforms, re-evaluating this "ordinary" task to achieve more efficient and economical operations is very important in management strategy. The commercial dishwashing machine proposed by [Sumino Mori] is not just a machine for washing dishes. It is a strategic capital investment that leads the kitchen to "higher hygiene levels with less effort," ultimately contributing to the reduction of running costs such as labor and utility expenses. We carefully listen to our customers' business types, scales, kitchen layouts, and desired cleaning capabilities to propose the most suitable machine. Specific requests such as "I want to reduce the burden of hand washing," "I want to ensure thorough hygiene management," "I want to keep water and electricity costs down," are certainly welcome, as well as more vague thoughts like "I want to make better use of my current kitchen equipment." Both can be sufficient first steps toward improvement. We also offer delivery and installation services, so please start by requesting a quote.

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  • Cooking facility equipment and supplies
  • Commercial kitchen
  • Showcases (for general store use, freezing, refrigeration, heat retention, etc.)

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